Best Slow Cooker Pork Chops With Apples Recipe

Categories Recipes Food Slow Cooker
Updated
best slow cooker pork chops with apples

Pork and apples are a marriage made in heaven. This best slow cooker pork chops with apples recipe brings these two ingredients together in perfect harmony. This particular version is so so delicious, my kids loved it. If you don’t have pork chops you could just as easily make this with pork shoulder or cubed pork loin and it would taste great too.

You will need a nice big pan to brown the meat and get it all covered in the flour at the same time which will make the sauce thicker. If you can’t make a smooth paste with the flour, add a bit of the stock to start you off.

I love store cupboard recipes like this one. It really doesn’t matter how fresh your apples are. In fact, it’s a great opportunity to use up a couple that have passed their best. You would never know the difference!

Related post:

How To Save Money Buying Fruits And Vegetables Without BOGOF Deals

If you are not ready to eat your delicious meal at the end of the cooking time make sure you keep it warm safely.

Loved this? Why not check out my Easy Slow Cooker Chicken and Lentil Tandoori Curry.

Serves 4

Best Slow Cooker Pork Chops With Apples Recipe

best slow cooker pork chops with apples
Pork and apples are a marriage made in heaven. This best slow cooker pork chops with apples recipe brings these two ingredients together in perfect …
Prep time
10 minutes
Cook time
6 hours
Total time
6 hours 10 minutes

Ingredients

  • 50ml sunflower or vegetable oil
  • 1 large onion sliced
  • 4-6 boneless pork chops
  • 3 tablespoons of flour
  • 300ml chicken stock
  • 300ml dry cider
  • 1 teaspoon of dried sage
  • salt and pepper
  • 2 dessert apples peeled and sliced

Instructions

  1. Heat the oil in a large pan
  2. Add the onion slices to the pan and fry gently for 5 minutes
  3. Add the pork chops and fry until browned
  4. Sprinkle over the flour and stir to form a smooth paste
  5. Gradually add the stock and the cider and bring up to a gentle simmer stirring constantly
  6. Cook for 1 minute
  7. Transfer to the slow cooker and stir in the sage and seasoning
  8. Add the chopped apples
  9. Cook on low for 6 hours or high for 3 hours
Amount Per Serving: CALORIES: 719 TOTAL FAT: 41g SATURATED FAT: 11g TRANS FAT: 0g UNSATURATED FAT: 28g CHOLESTEROL: 156mg SODIUM: 365mg CARBOHYDRATES: 32g FIBER: 3g SUGAR: 20g PROTEIN: 58g

The nutritional values in this recipe are an estimate.

SparklingPenny

Penny | SparklingPenny

Hi, I'm Penny. A busy mum of two boys and one dog, with the aim to enjoy life to the full.
This article and its contents are owned by SparklingPenny and was first published on 23 April 2021.